Tilbake til oppskriften på norsk ! You can buy all kinds juice , but nothing beats a glass of ice cold, fresh and homemade lemonade. Have you not tasted it yet ... I really recommend that you to give it a try. This takes juice to new heights. As a base for all types of [...]
Tilbake til oppskriften på norsk ! The Norwegian summer is short but it gives us the best berry and fruit. This week I have sneaked around in my family, neighbors and friends garden and picked so mush berries that I could make a large portion of red currant jelly. I will plant some bushes [...]
Tilbake til oppskriften på norsk! 1 mango 1 lime juice Lime juice can be replaced with: 2 tablespoons of orangr juice 2 tablespoons lemon juice 2 tablespoons water 1 teaspoon sugar. Or other liquids that comine with the taste of your cake, pie or cheese cake. 4 drops lemon should always be added to "highlight" [...]
Tilbake til oppskriften på norsk ! AH! it's so fresh and tase so good. It is often used as cake filling or in creams for desserts and cakes. This is a large portion, but there is no problem to freeze leftovers. I will make some of my favorite cakes and desserts that contain lemon curd [...]
Tilbake til oppskriften på norsk ! Vanilla is a wonderful spice and has a wonderful aroma. It contains over 100 flavors and it is rich, mild and sweet .. Vanilla Sugar ( in Norway) is made from vanelin and contains only three components from vanilla. By making your own vanilla extract to use in your [...]
Tilbake til oppskriften på norsk ! Cut the pumpkin smaller pieces. scrape out the seeds. Put the pumpkin pieces in a large pan and add 1 1/2 cup water. Bake 370 F for 40 - 50 minutes, to the pumpkin feel soft when insret a stick. Cool for 1o minutes before removing the skin. Cut [...]