Tilbake til oppskriften på norsk ! This frosting you can use to cover and decorate so many kind of cakes and cupcakes. The mild tast of the cream cheese combined with ligt chokolate makes this cream delicious. With thiss portion you can cover a large sheet cake, decorate 20 -25 cupcakes or cover nd fill [...]
Tilbake til oppskriften på norsk ! This is my ultimate cream cheese frosting. It is soft, velvety and absolutly yummy! 10.7 oz (300 gr) butter 16 oz (400 gr) cream cheese natural 1 teaspoon vanilla 20.7 oz (580 gr) powdered sugar Cream together on low speed, room temperature butter and 1 /3 of the powdered [...]
Tilbake til oppskriften på norsk ! This butter cream is slightly milder in taste as it is made of sugar instead of powdered sugar, and contains less sweetnes. The egg white makes it lighter and softer in consistency. I'm not very fond of regular butter creams, but this I think teh swiss meringue tase good. [...]
Tilbake til oppskriften på norsk ! Light and airy and packed with lots of flavour, as a mousse should be! The strawberry Mousse can be made out of fresh cut berries, but in winter I use defrosted berries. This is quite large portion and is to serce to 6 people, when the mousse is the [...]
Recipe Devils Food Cupcakes can be found HERE . The cupcake wrapers you can find at Tomsann Cake Art Suppies Tilbake til oppskriften på norsk ! This icing taste so good on a rich flavored chocolate cake . 3 egg whites 5.3 oz (150 gr) sugar 2 tbsp light corn syrup or 3 tsp of [...]
Tilbake til oppskriften på norsk ! Raspberry is my decidedly favoritt berries, so sweet and fresh . It is so good in many desserts and cakes in combination with other flavors. Today I added raspberry jam in the cupcake batter and in the frosting and it turned out, to be some pretty good cupcakes. I [...]
Tilbake til oppskriften på norsk ! 1/3 c minus 1 Tbsp (0.75 dl) water 0.5 oz (12 g) gelatin powder Mix together in a mixing bowl and set aside for 10 min. In a saucepan add : 1/3 c minus 1 Tbsp (0.75 dl) water 5.5 oz (150 gr) light/white syrup 9 oz (250 gr) sugar Bring [...]
Tilbake til oppskriften på norsk ! This is a velvety and Yummy frosting. It is suitable as a filling and to coat a cake. It stayes together and will not "slid" of the cake. But it's probably a little more sensitive to heat than a regular butter based cream cheese frosting. I try to lowered [...]
Tilbake til oppskriften på norsk ! Recipe for cup cakes: Mango - lime cup cakes! Start by making the mangopuree It can be made several days in advance if you wish. The recipe can be found here: Mangopuree ! ... Lets make butter cream ... 4.25 oz butter (120 gr) 1.5 teaspoons vaniljeekstakt 10 oz [...]
Tilbake til oppskriften på norsk ! During the last weeks I have made carrot cake and cupcakes several times without being fully satisfied with the result. Today I made another attempt and now I have found what I sought for Light, juicy and flavor-packed! Here is my recipe: Recipes carrot cake / cupcakes! This recipe [...]